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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 4 tablespoons - butter
  • 1 tablespoons - olive oil
  • 2 - medium onions, chopped
  • 2 pinchs - saffron
  • 2 tablespoons - white wine
  • 3 cups - chicken stock
  • 2 cups - long grain rice
  • 2 cups - Parmesan cheese
  • 1 cups - water
  • Directions:

    Saute onions in butter. Heat broth and 1 cup water to simmer.

    Stir rice into onions and cook 5 minutes. Increase heat and add broth all at once; add wine and saffron. Cover and cook 30 minutes.

    Stir 1-1/2 cups Parmesan into rice, turn into a buttered baking dish; sprinkle 1/2 cup cheese on top and bake for 20 minutes.

    Brief Description

    Long grain rice baked with onions, white wine, seasonings, and Parmesan cheese.

    Main Ingredient:

    rice

    Category:  Rice

    Cuisine:  American

    Prep Time: 15 min
    Cook Time: 1 hour(s)

    Posted By:

    mimisrecipes

    Posted On:

    November 5, 2018

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