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Prep Time: 10 min
Cook Time: 25 min
Number of Servings: 20
Brief Description
Brown sugar and chile powder coated bacon.
Number of Servings:
Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.Ingredients:
Directions:
Preheat oven to 400° F. Line 2 rimmed baking sheets with foil.
In a small bowl, whisk together the brown sugar and chile powder.
Arrange bacon strips on the foil and coat the tops with the chile sugar. Bake for 20 to 25 minutes, until caramelized and almost crisp.
Transfer bacon to a rack set over a sheet of foil to cool completely; serve.
Brief Description
Brown sugar and chile powder coated bacon.
Main Ingredient:
bacon
Category: Appetizers
Cuisine: American
Prep Time: 10 min
Cook Time: 25 min
Notes
Make Ahead: The bacon candy can be made ahead earlier in the day; store at room temperature.
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