Avocado Deviled Eggs Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 6 - hard boiled eggs
  • 1 - medium avocado, diced small
  • 3 tablespoons - mayonnaise
  • 2 teaspoons - freshly squeezed lemon juice
  • 1/8 teaspoons - garlic powder
  • 1/8 teaspoons - cayenne pepper, or to taste
  • Directions:

    Cut boiled eggs in half lengthwise and carefully scoop out yolks into a bowl. Mask yolks with a fork.

    Stir in diced avocado, mayonnaise, lemon juice, garlic powder, and cayenne pepper; add salt and pepper, to taste.

    Fill egg whites with yolk mixture and place on a serving plate. Sprinkle with cayenne or fresh, chopped parsley.

    Brief Description

    Whole9 on-the-go meal of hard boiled eggs with avocado added to filling; easy packed lunch meal.

    Main Ingredient:


    Category:  Eggs

    Cuisine:  Mexican

    Prep Time: 20 min



    Posted By:


    Posted On:

    May 15, 2015

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