Aunt Joan’s Cole Slaw Tell a Friend

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  • 1 - large cabbage head, shredded
  • 1 - green pepper, chopped
  • 1 - onion, chopped
  • - salt and pepper
  • 1/2 cups - vinegar
  • 1/2 cups - oil
  • 3/4 cups - sugar
  • 1/2 pounds - crumbled crisp bacon
  • Directions:

    Combine shredded cabbage, chopped pepper and onion.

    Mix together the vinegar, oil and sugar. Pour over the cabbage mixture and mix well.

    Add salt and pepper to taste.

    Sprinkle with bacon pieces before serving.

    Brief Description

    Basic cole slaw made with shredded cabbage and homemade vinaigrette, tossed with bacon before serving.

    Main Ingredient:


    Category:  Salads

    Cuisine:  American

    Prep Time: 30 min


    Aunt Joan

    Posted By:


    Posted On:

    May 6, 2020

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