Asparagus with Balsamic Vinegar Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • - asparagus
  • - sea salt
  • - balsamic vinegar
  • Directions:

    Cook asparagus for 7 minutes.

    Set on asparagus plates; sprinkle with sea salt.

    Serve with small dish of balsamic vinegar to dip them into. Use fingers to eat.

    Brief Description

    Finger food dish of cooked asparagus served with balsamic vinegar for dipping.

    Main Ingredient:

    asparagus

    Category:  Vegetables

    Cuisine:  American

    Prep Time: 15 min
    Cook Time: 7 min

    Posted By:

    mimisrecipes

    Posted On:

    November 7, 2018

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