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Number of Servings:

Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 1 cups - butter, or 2 sticks
  • 2/3 cups - brown sugar
  • 2/3 cups - sugar
  • 1 - egg
  • 1 1/2 teaspoons - vanilla extract
  • 2 cups - flour
  • 1 1/4 teaspoons - baking soda
  • 1 teaspoons - salt
  • 1 1/4 cups - M&M milk chocolate candies
  • Directions:

    Preheat oven to 350 degrees.
    In a large bowl, cream butter and both sugars until well blended. Add the egg and vanilla extract and mix to combine.
    In a separate bowl, sift the flour, baking soda and salt together. Slowly add these ingredients into the butter mixture and stir until combined.
    Fold in the M&M’s® and chill the dough for 1 hour, or overnight.
    Drop dough by rounded tablespoons onto a lightly greased tray, about 2 inches apart.
    Bake for 8- 10 minutes for chewy cookies or 12-14 for crispy cookies.

    Brief Description

    Sweet and fun colorful cookies made with delicious M&M candies.

    Main Ingredient:

    flour

    Cuisine:  American

    Prep Time: 1 hour(s) 10 min
    Cook Time: 10 min

    Source

    M&M's

    Posted By:

    mcarr

    Posted On:

    July 3, 2013

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