Alex’s Christmas Morning “Sausage Thingys” Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1 pounds - Jimmy Dean regular sausage roll
  • 1 pounds - Jimmy Dean hot sausage roll
  • 2 pounds - Velveeta
  • 1 loaves - cocktail rye bread (or any cocktail bread, if you can't find rye)
  • Directions:

    1. In an extra-large skillet, brown and drain sausage.

    2. Cube Velveeta and place in the skillet. Place browned sausage on top of cheese. Melt the cheese on low, stirring to incorporate the sausage.

    3. Once cheese is melted and sausage is incorporated, spread onto cocktail rye bread.

    4. At this point, I like to flash freeze these for about 30 minutes and transfer to freezer bags. Then just take them out as needed and bake for about 10 minutes at 350 degrees until sausage and cheese mixture is warmed and browned.

    Brief Description

    Cocktail rye bread topped with sausage and cheese.

    Main Ingredient:


    Category:  Breakfast

    Cuisine:  Southern

    Prep Time: 30 min
    Cook Time: 30 min

    Posted By:


    Posted On:

    December 15, 2020

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