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Recipe Detail

Pumpkin Cupcakes

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Number of Servings:

Ingredients:

  1. 1 boxes - spice cake mix
  2. 1/2 cups - water
  3. 1/3 cups - vegetable oil
  4. 1 cups - canned pumpkin
  5. 4 - eggs
  6. 2 teaspoons - cinnamon
  7. 1 teaspoons - pumpkin spice

Directions:

Combine all the ingredients in a bowl. Mix on medium for two mins. Fill cupcake liners with batter approximately 2/3 way full. Bake for 17-22 mins at 325. Remove and let cool, then top with frosting of your choice (cream cheese).


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