Recipe Category: "Vegetarian"

Corn, Poblano & Cheese Tamales

Category: Vegetarian  /  Cuisine: Mexican  /  Tags: Family, Kid-Friendly, Make-Ahead, Restaurants, Thanksgiving

You can find the banana leaves at Hispanic or Asian markets

Quinoa-Stuffed Peppers

Category: Vegetarian  /  Cuisine: Southwestern  /  Tags: Gluten-Free, Paleo, Vegetarian

Quinoa adds whole-grain goodness to this dish as well as a serving of protein; freeze this dish for future meals,...

Quick Three-Bean Chili

Category: Vegetarian  /  Cuisine: American  /  Tags: Low-carb, Low-Fat, Vegetarian

Here’s a fast, vegetarian three-bean chili that will wow even the pickiest of meat eaters! It’s a spicy, high protein...

Risotto al Barbera

Category: Vegetarian  /  Cuisine: American  /  Tags: Restaurants

In the Emilia-Romagna region of Italy, cooks make risotto with their favorite local red wine for a dish as rich...

Risotto alla Birra

Category: Vegetarian  /  Cuisine: American  /  Tags: Restaurants, Vegetarian

Adapted from ”Seductions of Rice” by Jeffrey Alford and Naomi Duguid, this risotto reveals the mellow complexity of dark beer.

Risotto with Winter Greens and Taleggio

Category: Vegetarian  /  Cuisine: American  /  Tags: Restaurants, Seasonal

greens give antioxidant boost, while Taleggio cheese makes it luxurious

White Lasagne with Parmigiano Besciamella (Lasagne in Bianco ) Recipe | Epicurious.com

Category: Vegetarian  /  Cuisine: Italian

What happens when you take the tomato sauce out of a lasagne? The delicacy of the noodles (egg-enriched lasagne sheets...

Creamy Millet and Kale

Category: Vegetarian  /  Cuisine: American

Warm and comforting, the creamy texture of this dish reminds me of mac-n-cheese but this is so much more nutritious!

Potato Casserole

Category: Vegetarian  /  Cuisine: American  /  Tags: Family, Low-Fat, Vegetarian

Yummy potato dish. Low-fat version below.

Sweet Potato Gnocchi

Category: Vegetarian  /  Cuisine: American

SWEET POTATO GNOCCHI WITH BALSAMIC-SAGE BROWN BUTTER!