Recipe Category: "Side dishes"

Baby Potatoes with Parsley and Lemon Butter

Category: Vegetables  /  Cuisine: American

Baby potatoes cooked with butter, parsley and lemon.

Tarte a L’Oignon

Category: Side dishes  /  Cuisine: French

Baked onion tart with Gruyere cheese.

Sour Cream Potatoes

Category: Vegetables  /  Cuisine: Southern

Whipped potatoes with sour cream and cheese, baked to perfection. May be made several days in advance.

Potato Casserole

Category: Vegetables  /  Cuisine: Southern

Cheesy hashbrown casserole with optional topping of crushed cornflakes.

Gratin Dauphinois

Category: Vegetables  /  Cuisine: French

Red potatoes sliced thin and baked in a creamy Gruyere sauce.

Broccoli Cauliflower Casserole

Category: Vegetables  /  Cuisine: Southern

Cauliflower and broccoli baked with celery soup and topped with French fried onions.

French-Fried Cauliflower

Category: Vegetables  /  Cuisine: Southern  /  Tags: Deep Fryer

Cauliflower pieces dipped in batter and deep fried until lightly browned. Can be made with carrots or green tomatoes, too.

Maple Bacon Roasted Brussels Sprouts

Category: Vegetables  /  Cuisine: Southern  /  Tags: Dairy-Free, Gluten-Free, Holidays, Kid-Friendly, Quick & Easy, Thanksgiving

The brussels sprouts that even the kids will eat!

Vegetable Cheese Tart

Category: Side dishes  /  Cuisine: American  /  Tags: Breakfast/Brunch, Quick & Easy

Vegetable soup mix added to a traditional quiche mix of cream, cheese, eggs and spinach.

Spinach Flan

Category: Vegetables  /  Cuisine: American

Spinach, cottage cheese, eggs and cream baked in a pastry shell.