Recipe Category: "Sauces and marinades"

Rich Mushroom Stock

Category: Sauces and marinades  /  Cuisine: American  /  Tags: Dairy-Free, Heart-Healthy, Large groups, Low-Fat, Make-Ahead, Paleo, Vegetarian

A rich and flavorful stock with Marsala; a great vegetable stock especially in dishes containing mushrooms.

Bolognese Sauce

Category: Sauces and marinades  /  Cuisine: American  /  Tags: Slow Cooker

Bolognese Sauce

Beurre Blanc

Category: Sauces and marinades  /  Cuisine: French  /  Tags: Restaurants

Versatile French sauce that works well with Salmon and other entrees

Soup or Sauce Mix

Category: Sauces and marinades  /  Cuisine: American  /  Tags: Low-Fat

No more canned cream soups! I really like this substitution and all its possibilities.

Cream Sauce without the Cream

Category: Sauces and marinades  /  Cuisine: Southern  /  Tags: Dairy-Free, Low-Cholesterol, Low-Fat, Make-Ahead, Vegetarian

A creamy sauce to use as a replacement for cream in any favorite soup, pasta or sauce.

Balsami-Dijon Marinade

Category: Sauces and marinades  /  Cuisine: American  /  Tags: BBQ & Grilling, Family

“Simple marinade” but tasty

Herbed Butter

Category: Sauces and marinades  /  Cuisine: American

Great gift!

Salted Vanilla Bean Caramel Sauce

Category: Sauces and marinades  /  Cuisine: American  /  Tags: Kid-Friendly, Party

Very good served as topping for ice cream, pound cake, angel food cake and more.

Infused Vinegars

Category: Sauces and marinades  /  Cuisine: Italian  /  Tags: Dairy-Free, Gluten-Free, Holidays, Make-Ahead

These are great homemade gifts for any occasion – vinegars infused with lots of flavor.

Pappadeaux’s Yvette Sauce

Category: Sauces and marinades  /  Cuisine: American  /  Tags: Make-Ahead, Restaurants

A creamy, rich sauce of Swiss cheese and wine, mixed with lobster, mushrooms, and spinach; use this sauce to serve...