Category: Sauces and marinades  /  Cuisine: Southern  /  Tags: Holidays, Make-Ahead, Quick & Easy, Thanksgiving

Full of rich flavor from bacon, white wine and thyme, this gravy can be made ahead of the big day.

Category: Sauces and marinades  /  Cuisine: American  /  Tags: Dairy-Free, Gluten-Free, Holidays, Make-Ahead, Party, Quick & Easy, Vegetarian

This easy to make textured sauce cooks up in no time and is great served with smoked pork tenderloin, ham...

Category: Sauces and marinades  /  Cuisine: American  /  Tags: Dairy-Free, Gluten-Free, Holidays, Make-Ahead, Picnic, Quick & Easy, Thanksgiving, Vegetarian

The dried sour cherries adds a tart sweetness to this chunky cranberry sauce.

Category: Sauces and marinades  /  Cuisine: American  /  Tags: Large groups, Make-Ahead, Quick & Easy, Thanksgiving

Make-ahead gravy full of the rich flavors of bacon, white wine and thyme.

Category: Sauces and marinades  /  Cuisine: Southern  /  Tags: Quick & Easy

Rich gravy perfect for serving with fried chicken or mashed potatoes.

Category: Sauces and marinades  /  Cuisine: American

Great salt substitute spice recipe from Heloise

Category: Sauces and marinades  /  Cuisine: American

Brine for cooking whole chickens; makes enough for 8 whole chickens.

Category: Sauces and marinades  /  Cuisine: BBQ  /  Tags: BBQ & Grilling, No-Cook

Brown sugar and seasonings including cinnamon.

Category: Sauces and marinades  /  Cuisine: American  /  Tags: Dairy-Free, Gluten-Free, No-Cook, Quick & Easy

One recipe makes enough to cover 6 whole chickens.

Category: Sauces and marinades  /  Cuisine: Cajun  /  Tags: No-Cook, Quick & Easy

Cajun sauce most usually served with shrimp, crab cakes, or po boy sandwiches; one recipe makes 3 cups, about 20...