Category: Salads  /  Cuisine: American  /  Tags: Make-Ahead, Picnic, Quick & Easy

Tuna, boiled eggs, black olives, celery, and seasonings make a great salad served in scooped-out tomatoes or on top of...

Category: Salads  /  Cuisine: American  /  Tags: Dairy-Free, Gluten-Free, Make-Ahead, No-Cook, Quick & Easy, Vegetarian

Thinly sliced cucumbers with sesame seeds and seasoning in a rice wine vinegar dressing.

Category: Salads  /  Cuisine: American  /  Tags: Dairy-Free, Gluten-Free, Paleo, Quick & Easy, Vegetarian

Quercetin-rich apple, onion, parsley and broccoli sprouts combined with blueberry and red onions ( with anthocyanins), and omega-3 rich flaxseed...

Category: Fruit salads  /  Cuisine: American

This meal can be used as an appetizer, snack or side dish!

Category: Vegetable salads  /  Cuisine: American

Easy and yummy meal that is not just an ordinary pea salad!

Category: Salads  /  Cuisine: American  /  Tags: Picnic, Potluck

Pistachio pudding salad

Category: Salads  /  Cuisine: American

A great side dish that is easy to make!

Category: Salad dressing  /  Cuisine: American

To highlight cranberries in season, Food & Wine’s Kay Chun uses them in a clever (and very delicious) salad dressing,...

Category: Salads  /  Cuisine: American

Upgrade your everyday egg salad by adding chopped avocados. Avocado is full of essential vitamins, minerals and fiber, and since...

Category: Salads  /  Cuisine: American

Tossing the endive leaves in the vinaigrette first softens their bitter edge. You could also sub thinly sliced fennel or...