Recipe Category: "Appetizers"

Baked Jalapeno Poppers

Category: Appetizers  /  Cuisine: Mexican  /  Tags: Party

These are so delicious, no one will notice they’re not deep fried, but baked!

Chicken Vegetable Tortilla Soup

Category: Appetizers  /  Cuisine: American  /  Tags: Family, Large groups, Make-Ahead

Chicken Vegetable Tortilla Soup

Luscombe Farm Baked Brie

Category: Appetizers  /  Cuisine: American  /  Tags: Baby Shower, Breakfast/Brunch, Family, Holidays, Large groups, Party, Quick & Easy, Thanksgiving

This easy appetizer takes a little while to bake and cool, but is quick to put together for a fun...

Simple Tzatziki with Feta

Category: Cold Dips  /  Cuisine: American  /  Tags: Make-Ahead, No-Cook, Party, Quick & Easy

Greek cucumber yogurt dip! Traditional tzatziki does not have feta in it, but once I tried this recipe, I don’t...

Goat Cheese Appetizer with Crostini

Category: Appetizers  /  Cuisine: American  /  Tags: Baby Shower, Holidays, Large groups, Party, Wedding reception

Wonderful party appetizer

Potted Cheese

Category: Appetizers  /  Cuisine: American  /  Tags: Baby Shower, Holidays, Make-Ahead

Excellent dip

Southern Pimento Cheese,Bacon & Tomato Crustini’s

Category: Appetizers  /  Cuisine: American  /  Tags: Convection oven, Make-Ahead

Delicious Crunchy Crustini’s covered in home made Pimento Cheese with crunchy bacon bits and fresh chopped tomatoes!

STUFFED MUSHROOMS

Category: Appetizers  /  Cuisine: American  /  Tags: Family, Large groups, Make-Ahead

Stuffed Mushrooms! Add a bit of mozzarella cheese and place under the broiler for a minute or two! Delicious!!! Great...

Southern Pimento Cheese,Bacon & Tomato Crustini’s

Category: Appetizers  /  Cuisine: American  /  Tags: Convection oven, Make-Ahead

Delicious Crunchy Crustini’s covered in home made Pimento Cheese with crunchy bacon bits and fresh chopped tomatoes!

Spinach-Artichoke Hummus and Cheesy Toast

Category: Appetizers  /  Cuisine: Mediterranean  /  Tags: Party, Quick & Easy

Hummus with added spinach and artichokes, served with cheese topped baguette slices.