Category: Vegetables  /  Cuisine: Italian

Fresh artichokes stuffed with bread crumbs, parmesan, celery, and seasonings.

Category: Vegetables  /  Cuisine: Italian

Cauliflower simmered in a white wine sauce with green olives and capers.

Category: Vegetables  /  Cuisine: Italian  /  Tags: Vegetarian

Baked casserole with corn, zucchini, onion, chili pepper and tomato sauce.

Category: Poultry  /  Cuisine: Italian

Poached turkey breast marinated overnight in balsamic and lemon sauce; served cold with mint leaves and pine nuts.

Category: Pasta  /  Cuisine: Italian  /  Tags: Quick & Easy, Vegetarian

Noodles with sauteed peppers and garlic and a little Parmesan.

Category: Sauces and marinades  /  Cuisine: Italian  /  Tags: Quick & Easy

Enough homemade vinaigrette variations for all your favorite salads.

Category: Soups  /  Cuisine: Italian  /  Tags: Dairy-Free, Gluten-Free, Large groups, Shrimp Recipes

Lobster, crab, oysters and shrimp fill this hearty soup.

Category: Main Dish  /  Cuisine: Italian

Cooked lima beans, Italian sausage, and seasonings with cheese.

Category: Pasta  /  Cuisine: Italian  /  Tags: Quick & Easy, Vegetarian

Meatless main dish made with pappardelle noodles dished up with mushrooms, shaved parmesan, and a little fish sauce for savory...

Category: Poultry  /  Cuisine: Italian

One skillet dish with chicken, potatoes, carrots and green beans in a creamy sauce (optional).